The Gwynne Conservation Area
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opportunities to participate
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More than 100 volunteers help make the programs at the GCA work. Our volunteers lead tours of the Gwynne’s conservation practices, staff exhibits during field events, and help run the many ‘behind the scenes’ activities that keep our programs growing. The primary volunteer opportunity surrounds the three-day Farm Science Review that takes place each September, during which more than 5000 visitors explore the GCA. Other volunteer opportunities throughout the year are becoming available as we expand both our facilities and activities.

If you would like to volunteer, please contact Mary Slyby at 614.688.3421 or slyby.5@osu.edu

 

 

 
Molly Caren Agricultural Center, The Ohio State University, London, Ohio
All educational programs conducted by Ohio State University College of Food, Agricultural, and Environmental Sciences are available to clientele on a nondiscriminatory basis without regard to race, color, creed, religion, sexual orientation, national origin, gender, age, disability or Vietnam-era veteran status.

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